Brian Marandola has been promoted to the associate executive director at Greenspring retirement community, where he will assist the executive director in several aspects of community management.
Marandola has worked at Greenspring since 2013 as the director of dining services. He also has worked in both corporate and independent organizations in the hospitality industry for over 30 years.
Additionally, Marandola has held the position of director of food & beverage position at the Gaylord National Resort & Convention Center. He has 20 years of director-level experience between Marriott International and Disney.
He earned his associate’s in business administration from Dawson College.
