Flavonoids

Study: Beer ingredient boosted cognitive function in younger test subjects, not older ones

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Xanthohumol, a flavonoid found in hops and beer, increased critical thinking skills in young mice but not in older ones, according to a new study.

Berry good: Researchers claim 'first' evidence that certain fruits can halt memory decline in women

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Women who eat strawberries and blueberries have slower rates of memory decline as they age, according to results of a new study.